[/caption]Having flown out of Edwards Air Force Base in California early Wednesday morning, Space Shuttle Endeavour is stopping over at Fort Worth in Texas before making the final leg of its homeward-bound journey to Kennedy Space Center in Florida on Thursday. This is a rare treat for the people of Fort Worth, and anyone who saw the 747/Shuttle duo touch down on the runway Wednesday afternoon will most likely be the last. It is highly unlikely another shuttle will land at Fort Worth ever again…
The weather couldn’t have been more contrasting than the mild California climate. Taking an overnight stay at Forth Worth in Texas before continuing its 747 piggyback ride to Kennedy Space Center tomorrow, Shuttle Endeavour needs to be kept warm through the 30°F freezing night. Plus, the spaceship will be given a VIP heavy guard for the duration.
Endeavour landed at the Fort Worth Joint Reserve Base on Wednesday afternoon after an uneventful taxi ride from Edwards Air Force Base. It had been awaiting the delayed trip home since successful completion of its space station “home improvements” mission (STS-126) on November 30th. Endeavour was originally scheduled for a Sunday commute, but bad weather before Florida caused the extended stay.
So, tonight, the Shuttle has been tucked up warm before making the final leg of the trip (weather permitting). As it is so cold at Fort Worth, engineers have had to make special arrangements to keep the interior of Endeavour warm; whilst on the tarmac they pumped 80°F air into the orbiter. This was to preserve delicate seals and expensive equipment inside.
Although this mammoth taxi ride isn’t cheap (every time NASA performs this cross-country hop, it costs the agency approximately $1.8 million), the 747 pilots seem to enjoy the change in plans for the Shuttle landing site. “When they do occasionally land at Edwards, we always say ‘Shucks, they had to land at Edwards,” joked Frank Marlow, NASA 747 Pilot.
Since 1981, NASA has sent a 747 to the west coast 52 times to pick up the shuttle fleet. The last time a Space Shuttle landed at Fort Worth was in 1997. Alas, this will probably be the final time North Texas will see another shuttle before the fleet is decommissioned in 2010.
[/caption]For the first time, beer brewed totally from barley grown in space can be enjoyed on terra firma. The Japanese-owned Sapporo Brewery is one of the oldest beer producers in the nation, so it seems fitting that the company would want to diversify into the next frontier. Although the beer wasn’t actually brewed in space, the barley ingredient was grown there. Through a joint program between Sapporo, the Russian Academy of Science and Okayama University in Japan, the small amount of barley was grown on board the ISS as part of a project to research the cultivation of foodstuffs in Earth orbit.
100 litres of Space Beer has been produced as a result of the successful microgravity barley farming effort, and a lucky 60 people will have the exclusive chance to taste the beer in Tokyo next month. Unfortunately, the Space Beer is not yet commercially available, so put that pint glass away…
Back in May, I was very excited to write about the first space beer brewing success, and Sapporo’s plans to manufacture 100 bottles of beer brewed from barley grown in space. However, my excitement quickly dissipated when I realised astronauts wouldn’t actually be drinking a cool one in orbit, and I became even less impressed when it turned out that the vast majority of the world wouldn’t actually have a chance of tasting it (unless, of course, you are in Tokyo and win the Sapporo space beer tasting lottery in January).
On further inspection, the prospect of drinking any carbonated product in microgravity becomes very unappealing. After all, bubbles don’t rise through a beer to form a nice head of foam in space; the bubbles remain suspended in the liquid. When you swallow the weightless mix of beer and CO2 you have the rather antisocial “wet burp” scenario to contend with, making you very uncomfortable and extremely unpopular with your crewmates. Drinking and driving the Shuttle isn’t an option, and that’s not because flying a spaceship whilst intoxicated is a bad idea. It’s because you’d have a hard job keeping beer in your stomach and not all over the cabin. Ewww.
So, space beer is best served at 1-G, on Earth, and the managing director for strategy at Sapporo Breweries is very excited about how special this brewing effort is. “There’s really no beer like it because it uses 100 per cent barley. Our top seller is the Black Label brand, using additional ingredients such as rice. This one doesn’t, and is really a special beer,” said Junichi Ichikawa.
So what’s the point? Is this just a marketing gimmick, or does it have a purpose? I’m sure Sapporo are very impressed with this achievement, but what sets Space Beer apart from the stuff I’ll be drinking down the pub later?
As Ichikawa mentions, the barley used is only space produce, and there are no other ingredients (such as rice). However, I think we should ask whether there are plans to use water samples from the brand new urine recycler STS-126 installed during Space Shuttle Endeavour’s “home improvements” mission in the brewing process. I think this would make Space Beer more complete (besides, recycled wee tastes pretty good. Apparently).
The science behind growing stuff in space is also a great achievement as barley was one of several types of plant to be grown in orbit. Wheat, lettuce and peas were also grown earlier in the year and harvested. There are also plans to grow potatoes in space. All these projects aid the future of manned space travel; once we can sustain ourselves by cultivating our own produce, the dependence on Earth slowly diminishes. The operations on the ISS are a testament to these endeavours, and growing seeds and vegetables in orbit, along with recycling waste water is a tremendous achievement. Also, there appears to be no discernible difference in the DNA of plants grown in space when compared with those grown on Earth (in which case I’d expect no difference in taste between Space Beer and local pub beer anyway).
If you read the last paragraph and linked the future plans to grow potatoes in space with another alcoholic beverage, Cosmonaut Boris Morukov (who spent 11 days on the ISS) has a sobering message for any space man or woman wanting to set up their own distillery to get around the “wet burp” issue: “I think we would try to grow potatoes as food, not for vodka production.”
That said, where mankind goes, alcohol is sure to follow, it’s only a matter of time when we start seeing space bars popping up in orbit, on the Moon and Mars (especially if space tourism becomes a major industry)…
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Seemingly, the current space shuttle mission, STS-126, has been all about two things: recycling and restoring. The crew has been working almost nonstop to get a new system that turns urine into drinking water to work correctly; and spacewalkers spent a majority of four grueling EVAs cleaning and lubricating a jammed solar-wing joint on the station’s right side. And now there’s good news to report on both fronts. The urine recycling system now seems to be working perfectly. “Not to spoil anything, but I think up here the appropriate words are ‘Yippee!'” space station commander Mike Fincke told ground controllers. Mission Control replied, “There will be dancing later.” The recycling system will be a necessity for supporting the International Space Station’s crew, which will increase from three to six in early 2009. Also essential will be enough power to support the larger crew, so having the SARJ working correctly, the Solar Alpha Rotary Joint which allows the solar arrays to track the sun, is more good news. After Endeavour astronauts worked on the giant gears and replaced bearing assemblies, initial tests found the starboard SARJ working well, with no power spikes or excessive vibrations. So, with the major hurdles on the mission being cleared, the astronauts will be able to enjoy an irradiated, freeze-dried, vacuum-packed Thanksgiving holiday meal on Thursday. And UT readers can now enjoy some of the great images from this mission in the gallery below.
The space station crew had this view of space shuttle Endeavour as it approached the ISS for docking. Visible in the payload bay is the Italian-built Leonardo Multipurpose Logistics Module, or cargo carrier.
Fresh fruit is a rarity and a delicacy in space, and is one of the things the ISS crew enjoys the most during a shuttle visit. Here astronauts Shane Kimbrough and Sandra Magnus are pictured with fresh fruit floating freely on the middeck of Space Shuttle Endeavour.
Heidemarie Stefanyshyn-Piper and Steve Bowen work in tandem near a truss structure during one of four spacewalks conducted during the STS-126 mission.
The shuttle crew brought up “home improvements” for the ISS and here, Greg Chamitoff and Sandy Magnus move a crew quarters rack in the Harmony node of the International Space Station. This will be a future crew member’s personal space and sleep station.
A view inside the Leonardo Multipurpose Logistics Module, which carried up 14,000 lbs of supplies and new facilities for the space station including two water recovery systems racks for recycling urine into potable water, a second toilet system, new gallery components, two new food warmers, a food refrigerator, an experiment freezer, combustion science experiment rack, two separate sleeping quarters and a resistance exercise device.
Can you find the astronaut in this image? Spacewalker Steve Bowen is dwarfed by the station components and solar arrays in this view.
Following a space-to-Earth press conference, members of the International Space Station and Space Shuttle Endeavour crews posed for a group portrait on the orbital outpost. Astronaut Donald Pettit appears at photo center. Just below Pettit is astronaut Heidemarie Stefanyshin-Piper. Clockwise from her position are astronauts Shane Kimbrough, Steve Bowen, Eric Boe, Chris Ferguson and Michael Fincke, along with cosmonaut Yury Lonchakov, and astronauts Sandra Magnus and Gregory Chamitoff.
One more EVA picture for you. Here Steve Bowen works during the mission’s fourth and final EVA as maintenance continueson the International Space Station. During the six-hour spacewalk, Bowen and astronaut Shane Kimbrough (not visible), completed the lubrication of the port Solar Alpha Rotary Joints (SARJ) as well as other station assembly tasks. Bowen returned to the starboard SARJ to install the final trundle bearing assembly, retracted a berthing mechanism latch on the Japanese Kibo Laboratory and reinstalled its thermal cover. Bowen also installed a video camera on the Port 1 truss and attached a Global Positioning System antenna on the Japanese Experiment Module Pressurized Section.
[/caption]The educational experiment currently being carried out on the space station has just returned a surprise result. It would appear the two web-weaving spiders being studied have turned their fortunes around – they have scrapped their aimless 3D mess of silk and started to create the symmetrical 2D webs more commonly seen on Earth. The experiment started off a little precarious as one of the spiders went AWOL, but it would appear the pair are back and better than ever, spinning picture perfect spider webs.
This experiment, currently being studied by hundreds of K-12 students in the USA, is one of the payloads of the STS-126 shuttle mission to the International Space Station (ISS), dubbed the “home improvement mission.” Not to be outdone by the space walking astronauts, the little arachnid ISS passengers have decided to do some home improvements of their own…
“While y’all have been busy doing your extreme makeover, our spiders have done an extreme makeover and have torn down their first web and have made another one,” flight controllers informed the ISS crew.
“I thought we were your main entertainment, but I guess we’ve been taken over by spiders,” Michael Fincke, space station commander, said in response.
And what an extreme makeover these little spiders have carried out! It may have taken them a few days to adjust to the microgravity conditions in orbit, but they have turned their little enclosure into a scene more commonly recognised in nature. Only last week, the camera attached to the spider experiment revealed that although the eight-legged guests were making themselves at home, their habitat was a little chaotic. Without gravity, it appeared that spiders could not construct a “normal” web.
However, it looks like that was just the adjustment period. On Thursday, mission control noticed the web and notified the crew to take a closer look. “We noticed the spiders’ made a symmetrical web,” Fincke radioed to Mission Control on Friday. “It looks beautiful.”
This striking turn-around by the spiders will be of great interest to biologists and students alike. Although it was interesting to study how different forms of life adapt to conditions in space, I don’t think anyone was predicting such a dramatic change in fortune. I just hope the spider duo get an extra treat for their troubles.
It turns out that the space station crew not only have spiders and butterflies in space to keep them company, they also have a collection of fruit flies to feed to the busy spiders. However, having seen the animated movie “Fly Me to the Moon” in August, we already know how flies adapt to space…
[/caption]The system has only just been installed and it is already broken down. Unfortunately, the crew of the International Space Station (ISS) don’t have the luxury of returning their faulty urine recycling system to the store to replace it with a new one.
The $154 million recycler was started up just as Thursday’s space walk was ending, but it suddenly shut down for an unknown reason. Today (Friday), the crew re-started the device, only for a sensor to alert NASA that one of the motors inside was not working. NASA engineers are now working hard to establish whether this revolutionary machine has a simple glitch, or whether the motor needs to be replaced. Either way, an answer needs to be found within the next week, as a sample of recycled water needs to be transported on board Shuttle Endeavour when it returns to Earth so it can be tested…
There are currently 10 crewmembers on the ISS, working on the home improvement STS-126 mission launched by Shuttle Endeavour. STS-126 carried the much-publicised urine recycling system, a (much needed) new toilet, a new kitchen and more crew accommodation. This is all in preparation for next year’s crew expansion plans, boosting the continuous presence from three to six astronauts and cosmonauts. The increased temporary crew presence on the space station has meant the orbital outpost is a hive of activity. The ISS has even had its orbit re-boosted by the attached Endeavour, pushing the station one mile higher. On Saturday, the crew will carry out their third spacewalk of the mission.
So what has gone wrong with the waste water recycler? Unfortunately, NASA does not know, but they are on a time-crunch to get the equipment working. Endeavour is set to return to Earth on Thanksgiving (November 27th), but STS-126 commander Christopher Ferguson has said he’d be willing to modify the schedule to allow more time to get the water purifier working.
NASA engineers are working around the clock to root out the recycler problem, but so far the sensors indicate there is a fault with one of the motors. Therefore, the problem is either with the sensor itself (in which case a method will be needed to bypass it) or the motor will need to be replaced by a later shuttle mission.
The urine recycler has been under development since the 1980’s and Bob Bagdigian, project manager at Marshall Space Flight Center, has been working on the project continuously. Bagdigian even cheered the launch of Endeavour with some recycled water from the urine and sweat of Marshall employees used to test prototypes in the laboratory. The water was a 2005 vintage. Apparently the water tastes fine… just like water. That’s because it is water (purified through distillation and filtration processes).
Let’s just hope NASA works out the recycler problems within the week so the ISS crew can send that sample back to Earth for tests.
This is a prime example of how advancing our ability to live in space can affect how we live on Earth. The urine recycler is basically a miniaturized version of water treatment plants. This technology has potential spin-off applications for mobile water purification methods in poor water quality regions in draught-stricken countries.
“This technology of how to reuse our things and be careful with them is really applicable to life on planet Earth,” space station commander Mike Fincke added.
[/caption]Air quality is a serious issue for any space-based activity. After all, if a harmful gas is leaked into the sealed space station, the astronauts on board cannot simply open the window to get some fresh air. The International Space Station (ISS) and stations before it (including the Russian-built Mir) have all been afflicted with poor air-quality conditions. This is a concern for astronauts and cosmonauts as their health can suffer significantly when exposed to certain chemicals accidentally leaked.
In an effort to remove the threat of harmful chemical build-up in the ISS, a new hi-tech electronic “nose” will be tested on board the ISS next month. If successful, the ENose will be fitted as standard on manned space missions, including long-term missions to the Moon and Mars…
Crewmembers on board space ships and stations will be critically aware of the risk of poor air quality. Air pollution is a huge issue at the best of times here on Earth, but we have the advantage that we can (usually) move freely to locations where air quality is better. Naturally, this might be hard if you live in a city where exhaust fumes and stagnant weather can cause problems, or if you are affected by natural disasters such as volcanic activity or wildfires (as I found out for myself last week!), but generally we can close our windows (to stop polluted air from getting in) or open them (to vent bad air out).
However, in space, you’re stuck with the air that is being circulated, meaning an emergency will quickly develop if an undetected contaminant is released. As I write this, I’m looking at the carbon monoxide detector in my office; if CO is detected it will set off an early warning beeper hopefully saving me from being overcome by the odourless gas. This is the critical thing for the space station, should an odourless gas be released into the air, the crew may not know about it until it’s too late.
So, next month, NASA will be sending an air quality early warning detector to the station. “This ENose is a very capable instrument that will increase crew awareness of the state of their air quality,” said Carl Walz, a former astronaut and director of NASA’s Advanced Capabilities Division, which funds ENose development. “Having experienced an air-quality event during my Expedition 4 mission on the space station, I wish I had the information that this ENose will provide future crews. This technology demonstration will provide important information for environmental control and life-support system designers for the future lunar outpost.”
This life-saving gadget will use 32 sensors to identify several key organic and inorganic gaseous chemicals. These gases may be released due to solvent use or before the onset of an electrical fire. The human nose can be very tolerant of high concentrations of harmful chemicals, smelling them when it is too late, so technology has to step in and detect low levels of contaminents before they become an issue. The geeky-named “ENose” will be able to detect “fractional parts per million to 10,000 parts per million,” of harmful airborne chemicals.
The ENose sensors contain polymer films that alter their electrical conductivity in response to exposure to different chemicals. Depending on the key chemicals detected, the detector’s response will depend on which sensors have been triggered. A picture will quickly emerge as to what is causing the contamination and the crew will be notified about the emerging danger. Aerosols and vapour can both be detected.
This air-sniffing piece of kit is about the size of a shoebox and weighs only nine pounds (4 kg) and draws 20 W of power. If it is successful, the ENose will most likely be integrated into future lunar colonies, then manned missions to Mars.
A previous incarnation of the ENose was tested on the ISS in 1998 for six months (according to the NASA press release), which brings up the obvious question: Why has it taken ten years to carry out more tests on this critical bit of equipment? Surely another early warning system is currently in place? As far as I can tell, there doesn’t seem to be…
Ten years ago today the Russian built Zarya control module was launched into space and the International Space Station was born. The orbiting outpost has gone from one small module to an expansive station with ten different modules made in several different countries, a huge backbone truss structure made of 12 large pieces, and three sets of the largest solar arrays ever sent into space. The current space shuttle mission is providing the furnishings to outfit the station into a five-bedroom, two bath, two kitchen space research outpost. 164 people have visited the station in these past ten years, as the 313 ton station has circled the Earth more than 57,300 times and traveled a distance of more than 1.3 billion miles (2 billion km). See a very nifty animation of how the station was built at USA Today, see a list of all the flights so far dedicated to ISS construction, and find all the stats you’ll ever want on the ISS here.
Frequent readers of Universe Today know I have a soft spot in my heart for the ISS, and today I’d like to share some of my favorite images from the past ten years of station construction. Above is a collage of the Zarya module a decade ago, (left) and the station’s current configuration.
Before the station could house its first occupants, it took several missions to outfit the ISS and bring up supplies. Here, astronaut Koichi Wakata from Japan floats through the Zvezda module in October of 2000, which the STS-92 crew stocked almost completely with supplies for the first crew. Permanent occupancy began just a few weeks later when the Expedition One crew of Bill Shepherd, Yuri Gidzenko, and Sergei Krikalev opened the ISS hatch on Nov. 2, 2000.
Shortly after the Expedition One crew arrived, the STS-97 space shuttle crew visited and installed the P6 Truss, which contains the first set of the huge solar arrays. The P6 provided enough solar power so that that soon afterward, the first laboratory could be installed. The P6 was temporarily installed on top of the Z1 Truss in December 2000.
In February of 2001 space shuttle Atlantis brought up the Destiny Laboratory. Here, the lab is in the grasp of the shuttle’s remote manipulator system (RMS) robot arm, moving it from its stowage position in the shuttle’s cargo bay and attaching it to the ISS.
The truss sections make up the “backbone” of the station. Most of the trusses are huge in themselves, some weighing 27,000 pounds. But together, they expand the station’s length to the size of a football field. Here in November 2002, Astronauts John Herrington (left) and Michael Lopez-Alegria from the STS-113 shuttle crew, work on the newly installed Port One (P1) truss. This mission activated the “railcar” on the truss, allowing astronauts to move easily up and down the truss for construction and maintenance. The station’s robotic arm (SSRMS) can also be attached to the car.
Backdropped by the blackness of space and Earth’s horizon, this full view of the International Space Station was photographed by the departing Space Shuttle Discovery crew following undocking after a construction mission in August of 2005.
In an emergency operation, astronaut Scott Parazynski anchored himself to a foot restraint on the end of the Orbiter Boom Sensor System to repair a torn solar array during the STS-120 in October of 2007. Parazynski cut a snagged wire and installed homemade stabilizers designed to strengthen the damaged solar array’s structure and stability after it was torn while re-deploying the array after it was moved to its permanent position.
A close-up view of the shiny new Columbus laboratory (top right), added during the STS-122 mission in February 2008, photographed by Space Shuttle Atlantis crew shortly after the undocking of the two spacecraft.
In March of 2008, astronauts installed a large robot named Dextre outside the station. The two-armed, $200-million robot will reduce the amount of time astronauts must spend outside the space station, and could eliminate the need for up to a dozen spacewalks a year. Here’s a comparison between Dex and Hal.
And finally, here’s a new image from the latest STS-126 mission. Astronauts Steve Bowen and Heidemarie Stefanyshyn-Piper (out of frame) worked to clean and lubricate part of the station’s starboard Solar Alpha Rotary Joints (SARJ) and to remove two of SARJ’s 12 trundle bearing assemblies. The spacewalkers also removed a depleted nitrogen tank from a stowage platform on the outside of the complex and moved it into Endeavour’s cargo bay. They also moved a flex hose rotary coupler from the shuttle to the station stowage platform, as well as removing some insulation blankets from the common berthing mechanism on the Kibo laboratory.
A tool bag floated away in space as spacewalking astronauts worked outside the International Space Station Tuesday. Heide Stefanyshyn-Piper had a grease gun explode inside her tool bag, getting the dark gray goop all over a camera, the inside of the bag, and her gloves. While she was trying to clean it up, the whole bag floated away. “Oh, great,” Piper said. It was one of the largest items ever to be lost by a spacewalker. Lost were two grease guns, needed to clean and lube the jammed Solar Alpha Rotary Joint for the space station’s solar arrays. Flight director Ginger Kerrick said the bag and also an errant screw that also floated past that spacewalkers posed no hazards to the ISS or shuttle. By late Tuesday, the bag was already well away from the complex, about 2.5 miles (4 km) in front of the shuttle-station complex. The rest of the spacewalk went well, as Piper and her partner Stephen Bowen shared tools and accomplished all the planned objectives. Mission planners are studying options for replacing, or doing without, two grease guns lost.
While one orb weaver spiders weaved away in an ususual unsymmetrical manner, one spider is MIA.
“We don’t believe that it’s escaped the overall payload enclosure,” said Kirk Shireman, NASA’s deputy station program manager. “I’m sure we’ll find him spinning a web sometime here in the next few days.”
“The web was more or less three-dimensional and it looked like it was all over the inside of the spider hab,” said NASA astronaut Sandra Magnus, the space station’s science officer. “We took some pictures of it.” And here’s an image:
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Painted lady butterfly larvae were also included as a separate part of the experiment.
Students will compare the space butterflies’ lifecycle and how the spiders weave webs and feed in weightlessness with similar spiders and butterflies on Earth.
Also inside the station, astronauts moved two 1,700-pound (770 kg) water recycling racks into the Destiny lab module, as well as combustion research gear, and a new toilet and crew sleep stations.
The water recycling gear, which will convert condensate and urine into pure water for drinking, food preparation, hygiene and oxygen generation, is crucial for NASA’s plans to boost the station’s crew size to six next year. The astronauts hoped to hook up the two water processing racks today (Wednesday) and to begin pumping stored urine into the system Thursday.
Water samples will be returned to Earth aboard Endeavour for detailed chemical analysis. A full three months of testing is planned in orbit, with additional ground tests after the next shuttle visit in February, before any astronauts are allowed to drink the recycled water.
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A new camera that will assist farmers, ranchers, foresters and educators is heading to the International Space Station. Students and faculty from the University of North Dakota built the Agricultural Camera, known as AgCam, which will be delivered by Space Shuttle Endeavour on the STS-126 mission to the ISS. The astronauts will install the system on the station but once its set up, students will control the camera remotely, sending commands from the Operations Center at UND.
AgCam will take images in visible and infrared light of growing crops, rangeland, grasslands, forests and wetlands in the northern Great Plains and Rocky Mountain regions. “The beauty of the AgCam is the combination of features it has to provide important data to a wide variety of people,” George Seielstad, the director of AgCam at told Universe Today. “Plus, students have the opportunity to do real engineering and provide valuable data to protect our environment.”
The information from AgCam will provide useful data about crops and other vegetation. “We’re getting two spectral bands, near infrared and red (in the visible),” said Seielstad, from Florida, where he and several of his team are to attend the launch at Kennedy Space Center, “but the difference between those two are the most critical for determining the health of the vegetation of any kind, be it crops, prairie, grassland, pasture, or a forest. So those two bands are critical.” The AgCam will also provide better resolution than Landsat, at 15-20 meter resolution.
But the big advantage is the frequency of over passes. “The space station comes over sometimes more than once a day in a particular area,” said Seielstad. “But routinely, it comes over at least two or three times a week. Even if it’s cloudy one of those times you’re getting an image a week, and that hasn’t been available before.”
Seielstad said regular images will help people in the agricultural industries to monitor their crops and the environment. “The best thing is the change of getting an image regularly instead of only every once in awhile. It will be like getting a motion picture of your crop rather than the snapshot two or three times a season.”
The camera will only be operational during the growing season in the northern plains of the US, from about April to October. And even though there are times that the ISS goes over the region only at night, Seielstad said there are more times the camera will be gathering data than not during the growing season. “There will be some gaps in the data collection, but it’s a vast improvement from what is currently available,” he said.
Another advantage is the quick delivery of data. “The data comes back to us from the ISS, through the Marshall Space Flight Center to the UND operations center,” said Seielstad. “It can quickly be turned into usable data and sent out . You might be looking at data that’s only 24-48 hours old, which is very fast turnaround.”
All the data will be available to anyone on the AgCam website. “There are several Indian reservations in the area we serve and they manage their own resources, so it will be valuable for them as well,” said Seielstad. “Educators can also make use of it too as a tool to bring into the classroom.
“For every parameter, there are other satellites that can provide similar data, but it yet doesn’t exist in the full combination of what the AgCam will provide,” said Seielstad. AgCam imagery also may assist in disaster management, such as flood monitoring and wild fire mapping.
Space biology experiments have just arrived in the classroom. With a focus on hundreds of K-12 students, a University of Colorado, Boulder payload will be launched on board Space Shuttle Endeavour on November 14th carrying spiders and butterfly larvae. The purpose? To provide an educational research tool for youngsters, helping to develop their interest in biology and space science. The butterfly larvae will be studied over their complete life cycle in space; from larvae to pupae to butterfly to egg. Web-building spiders will be studied to see how their behaviour alters when lacking gravity. Both sets of experiments will then be compared with control subjects on the ground… I wish I had the chance to do this kind of research when in school. I wish I had the chance to do this kind of research now!
“This program is an excellent example of using a national asset like the International Space Station to inspire K-12 students in science, technology, engineering and math,” said BioServe Director Louis Stodieck, principal investigator on the project. BioServe has flown two previous K-12 payloads as part of their CSI program on other shuttle flights to the International Space Station (ISS).
This particular experiment will study the activities and feeding habits of web-building spiders when in space, compared to spiders in the classroom. The hundreds of students from several locations in the US are involved in the project and will learn valuable research techniques along with boosting their interest in the sciences. After all, it isn’t every day you get a chance to carry out cutting-edge research on the world’s most extreme science laboratory!
The second set of experiments will be another space/Earth comparison, but this time a study of the full lifespan of painted lady butterflies. Four-day old pupae will be launched into space and watched via downlink video, still images and data from the ISS. Partners in the project include the Denver Museum of Nature and Science, the Butterfly Pavilion in Westminster, CO and the Baylor College of Medicine’s Center for Education Outeach.
BioServe is a non-profit, NASA funded organization hoping to include payloads on each of the remaining shuttle flights until retirement. “Between now and then, we are seeking sponsors for our educational payloads to enhance the learning opportunities for the K-12 community in Colorado and around the world,” added BioServe Payload Mission Manager Stefanie Countryman.
This is where the strength of the International Space Station really comes into play. Real science being carried out by schools in the US to boost interest not only in space travel, but biology too. It’s a relief, I was getting a little tired hearing about busted toilets, interesting yet pointless boomerang “experiments”, more tests on sprouting seeds and the general discontent about the ISS being an anticlimax.
Let’s hope BioServe’s projects turn out well and all the students involved are inspired by the opportunities of space travel. Although I can’t help but feel sorry for the confused spiders and butterfly larvae when they realise there’s no “up” any more (I hope they don’t get space sick).